Smore's Frappé

Smore's Frappé

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Ingredients

Decorations

Whipped cream, marshamallow, cracker (or any kind of biscuits) and L'Artiste de MONIN Cocoa

Content

280 ml

Preparation

  1. Pour all ingredients into a blender jug and add the ice content of a 360 ml glass to it
  2. Blend until smooth (30 sec
  3. )
  4. Pour blended mix into a milkshake glass
  5. Top up with whipped cream and garnish with a marshamallow a cracker and l'Artiste de MONIN Cocoa
  6.   Serve

French company