Le Sirop de MONIN Lemongrass

Le Sirop de MONIN Lemongrass

Lemongrass is cultivated in many countries all over the world nowadays, but it is originally from South East Asia, where it is ubiquitous in local cooking. Stems of this plant, with their hollow bulb, are used for the delicious lemony and herbaceous flavour they hold.

Le Sirop de MONIN Lemongrass concentrates this powerful and refreshing scent of freshly cut plant, highly appreciated amongst worldwide bartenders, to create fabulous signature cocktails with or without alcohol. 

Add a touch of Asia to your cocktail creations, your lemonades and iced teas, or to classic cocktails such as Mojitos, Martinis or Daiquiris.

Applications

spritz, sour, daiquiri, tea, lemonade
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The MONIN Tips

Try MONIN Lemongrass syrup in a Martini with vodka, lemon juice and granny smith apple, simply delicious, or let it shine through in a Gin and Tonic, a guaranteed success!

French company