Menu Close
MONIN 1912

Are you of legal drinking age in your country?

You are not old enough to access the site. Please leave the page.

Cherry Plum Gin Sour

Cherry Plum Gin Sour

Ingredients

Capacity

110 ml

Instructions

  1. Pour all ingredients into a shaker with ice cubes
  2. Shake
  3. Strain into the shaker cup and discard the ice cubes
  4. Shake a second time to emulsify the egg white
  5. Strain finely into a chilled coupe glass
  6. Garnish the mousse with a few drops of bitters and a thin slice of orange
  7. Serve