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MONIN 1912

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Candy Frappé - MONIN 1912

Candy Frappé

Ingredients

Garnish

Whipped cream and candies

Capacity

175 ml

Instructions

  1. Pour all ingredients into a blender jug and add the ice content of a 360 ml glass to it
  2. Blend until smooth (30 sec)
  3. Pour blended mix into a milkshake glass
  4. Top up with whipped cream and garnish
  5. Serve