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MONIN 1912

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Bergamot Citrus & Cie - MONIN 1912

Bergamot Citrus & Cie

Ingredients

  • 15 ml Le Sirop de MONIN Bergamot
  • 30 ml limoncello
  • 20 ml tangerine juice
  • 10 ml fresh lemon juice
  • 1 dash saline solution
  • 1 dash grapefruit bitter
  • ½ teaspoon grated tonka bean

Capacity

75 ml

Instructions

  1. Pour all the ingredients into a shaker filled with ice cubes
  2. Shake well
  3. Pour into a cocktail glass
  4. Serve