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MONIN 1912

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Chocolate and Pear Frappé - MONIN 1912

Chocolatey Pear Frappé

Ingredients

Garnish

Whipped cream. Pear julienne. Chocolate shavings.

Instructions

  1. Pour all ingredients into a blender
  2. Mix until smooth then pour into a glass filled with ice
  3. Garnish with whipped cream, a pear julienne and chocolate shavings
  4. Serve