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18
DECEMBER
Violet Spritz
RECIPEWITHALCOHOL
Le Sirop de MONIN Violet
INGREDIENTS
20 ml Le Sirop de MONIN Violet 100 ml prosecco50 ml sparkling water
METHOD
Pour Le Sirop de MONIN Violet into a large wine glass full of ice.Add prosecco and sparkling water.Stir.Garnish with strawberry slices.
GARNISH
Strawberry slices
GLASSWARE
Wine glass
ICE
Ice cubes
Violetta
ALCOHOL-FREERECIPE
20 ml Le Sirop de MONIN Violet 80 ml cranberry juice40 ml sparkling water25 ml lemon juice
Combine all the ingredients in a tumbler full of ice.Stir and garnish with lemon slices and mint leaves.
Lemon slices and mint leaves
Tumbler glass
We create high-quality, great-tasting products that align with our commitment to naturality and more mindful consumption.
We foster relationships with local and extended communities, providing them with the needed support to make a positive impact.
We are learning how to grow our own ingredients while cultivating log-term, high-quality relationships with trusted suppliers who share our values.
We care about protecting our ecosystems and strive to manage natural resources efficiently and sustainably.