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MONIN Speculoos syrup has the characteristic flavour notes of cinnamon, nutmeg, ginger and spices. Traditionally created to celebrate Saint Nicholas’ day in Europe, speculoos is now a staple amongst consumers all year round within beverages and culinary options. MONIN Speculoos syrup is a perfect addition to coffee, hot chocolate, frappés, cocktails and mocktails.
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We create high-quality, great-tasting products that align with our commitment to naturality and more mindful consumption.
We foster relationships with local and extended communities, providing them with the needed support to make a positive impact.
We are learning how to grow our own ingredients while cultivating log-term, high-quality relationships with trusted suppliers who share our values.
We care about protecting our ecosystems and strive to manage natural resources efficiently and sustainably.
