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MONIN Macaroon syrup has a biscuit, buttery, almondy aroma and taste. Macaroons are one of the most popular French delicacies (even though they originated in the 8th century in Italy) and have many regional variations including flavours and ingredients. MONIN Macaroon syrup is the perfect addition for adding an indulgent flavour in coffees, hot chocolates, frappés, cocktails and mocktails.
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We create high-quality, great-tasting products that align with our commitment to naturality and more mindful consumption.
We foster relationships with local and extended communities, providing them with the needed support to make a positive impact.
We are learning how to grow our own ingredients while cultivating log-term, high-quality relationships with trusted suppliers who share our values.
We care about protecting our ecosystems and strive to manage natural resources efficiently and sustainably.
