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MONIN 1912

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Ume Fuji Apple Granita

Ingredients:

  • 80ml Le Sirop de MONIN Ume Plum
  • 40ml Le Fruit de MONIN Fuji Red Apple
  • 4 scoop Le Frappe de MONIN Non Dairy
  • 480ml oolong tea
  • 1pc. preserved plum (pitted)

    Garnish: 

    • Mint sprig

    Preparation:

    1. Add all ingredients into a blender

    2. Add ice and blend till smooth

    3. Pour mix into a container and freeze for 6 hours

    4. Add 2 scoops of frozen mix into glass

    5. Garnish to serve

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