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Ingredients:
Garnish:
Preparation:
1. Muddle MONIN Pandan Syrup and ginger in a glass
2. Add lemon juice, basil leaves, ice and jasmine green tea
3. Stir and mix well with the lemongrass stalk
4. Top up with ice and jasmine green tea
5. Garnish and serve
We create high-quality, great-tasting products that align with our commitment to naturality and more mindfull consumption.
Our environmental act
We foster relationships with local and extended communities, providing them with the needed support to make a positive impact.
Our environmental act
We are learning how to grow our own ingredients while cultivating log-term, high-quality relationships with trusted suppliers who share our values.
Our environmental act
We care about protecting our ecosystems and strive to manage natural resources efficiently and sustainably.
Our environmental act
