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Salted Caramel is a traditional confectionary originating from Brittany, France. The subtle balance between its sweet smoothness and hints of salt make it a favourite in the country. Its unique combination of salty and sweet will transform any hot or cold drink into a unexpected beverage, leaving you wanting more.
Why not indulge in a Le Sirop de MONIN Salted Caramel cocktail for a more surprising application.
Bartender's tips