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Cherry blossom (sakura), the beautiful and fleeting flower famously celebrated in Japan for its delicate beauty and seasonal charm, is known for its distinctive flavour when used in edible creations-delicately foral with subtle salty and lightly sour notes. MONIN Cherry Blossom Syrup expresses this unique profile with balance and elegance, offering soft, sweet floral notes with a gentle hint of nuttiness, all wrapped in a delicate light pink hue that adds a graceful touch to any creation.
Bartender's tips
We create high-quality, great-tasting products that align with our commitment to naturality and more mindful consumption.
We foster relationships with local and extended communities, providing them with the needed support to make a positive impact.
We are learning how to grow our own ingredients while cultivating log-term, high-quality relationships with trusted suppliers who share our values.
We care about protecting our ecosystems and strive to manage natural resources efficiently and sustainably.
