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MONIN 1912
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With its succulent, fine, soft flesh, the Williams Pear is not the most cultivated variety in the world. Le Fruit de MONIN Williams Pear is carefully selected and harvested when the fruit is ripe. It is then developed to preserve the many gustative qualities of this ancient fruit.
With its strong, particular fragrant flavour and slightly grainy texture, Le Fruit de MONIN Williams Pear is ideal for dessert toppings, in cocktails, frappes and smoothies.
