Latte Macchiatto Cinnamon roll

Latte Macchiatto Cinnamon roll

Ingredients

Decorations

cinnamon powder

Content

360 ml

Preparation

  1. Pour le Sirop de Monin into a latte glass
  2. Heat and foam the milk and pour over it
  3. Delicately add espresso to create a layer
  4. Decorate with cinnamon powder on top of the foam
  5. Serve

French company