Latte Macchiato Cinnamon roll

Latte Macchiato Cinnamon roll

Ingredients

Decorations

Cinnamon powder

Content

360 ml

Preparation

  1. Pour le Sirop de Monin into a latte glass
  2. Heat and foam the milk and pour over it
  3. Gently add espresso to create a layer
  4. Decorate with cinnamon powder on top of the foam
  5. Serve

French company