Fresh up

Fresh up

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Ingredients

Decorations

Dragon fuit powder and a slice of dehydrated pineapple

Content

300 ml

Preparation

  1. Pour all the ingredients in a shaker, except the sparkling water
  2. Fill it up with ice
  3. Shake then pour in a collins glass, previously garnished with dragon fruit powder
  4. Top with sparkling water
  5. Garnish with a slice of dehydrated pineapple
  6. Serve

French company