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MONIN 1912

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Co Cha Fizz

Ingredients:

  • 15ml Le Sirop de MONIN Caramel Sugar-Free
  • 100ml Cocoa-nib cold brew
  • 10ml Lemon juice
  • 50ml Sparkling water

Garnish:

  • Edible flower

Preparation:

1. Combine all ingredients (except sparkling water) into a shaker with ice.

2. Shake well and pour mixture into a glass.

3. Top up with sparkling water.

3. Garnish and serve.

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