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MONIN 1912
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ychees, also known as litchis, are native of Asia and have been a prized fruit in China for more than two thousand years. Once the lychee is peeled, a pearly white, sweet and firm flesh is discovered. Lychees are excellent eaten fresh or sun-dried as 'lychee nuts'.
La Liqueur de MONIN Lychee respects the complex and distinct fragrance of this floral fruit.
Spice up your cocktails with the delicate colour, scent and flavour of La Liqueur de MONIN Lychee.
