Gingerbread Brandy Eggnog
Gingerbread Brandy Eggnog

Gingerbread Brandy Eggnog

Ingredients:

15 ml Gingerbread syrup
40 ml Brandy
30 ml milk
1 egg yolk
1 egg white

Preparations:

1. Add all ingredients into a shaker.
2. Add ice and shake well to combine.
3. Fine strain into a glass filled with ice.
4. Garnish to serve.

 

French company