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12
DECEMBER
Cherry Blossom Collins
RECIPE WITH ALCOHOL
Le Sirop de MONIN Cherry Blossom
INGREDIENTS
20 ml Le Sirop de MONIN Cherry Blossom 40 ml gin 20 ml lemon juice Top with sparkling water
METHOD
Combine all the ingredients in a tumbler full of ice.Stir gently.Garnish with lemon slices.
GARNISH
Lemon slices
GLASSWARE
Tumbler
Ice
Ice cubes
Cherry Blossom Lemonade
ALCOHOL-FREERECIPE
20 ml Le Sirop de MONIN Cherry Blossom 40 ml apple juice 20 ml lemon juiceTop with sparkling water
ICE
We create high-quality, great-tasting products that align with our commitment to naturality and more mindful consumption.
We foster relationships with local and extended communities, providing them with the needed support to make a positive impact.
We are learning how to grow our own ingredients while cultivating log-term, high-quality relationships with trusted suppliers who share our values.
We care about protecting our ecosystems and strive to manage natural resources efficiently and sustainably.